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Atkins

Atkins Chili Con Carne

Cook thoroughly. Microwave Instructions (1100 watts): 1. Cut film to vent. 2. Cook on high for 3 min (Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots). 3. Stir & replace the film. 4. Cook on high again for 1 min (Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots). 5. Let stand 1-2 min. Carefully remove film product will be hot. For Food Safety and Quality: Keep frozen: do not thaw. Product must be cooked thoroughly. Ovens and wattages vary. Adjust cooking times as needed. Ready follow the cooking instructions. Keep frozen.
Ingredients
Water, Cooked Ground Beef, Diced Tomatoes, Green Bell Peppers, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto [Color]), Red Bell Peppers, Onions, Less than 2% of Tomato Paste Pure, Beef Fat, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Spices, Resistant Maltodextrin, Beef Flavor Concentrate (Beef Broth [Beef Stock, Water], Yeast Extract, Beef Flavor, Caramel Color, Potato Flour, Onion Powder, Garlic Powder, Flavor, Beef Fat), Salt, Modified Food Starch, Granulated Onion, Granulated Garlic, Cellulose, Extractives of Paprika, and Natural Flavors, Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Lime Juice Concentrate, Xanthan Gum, Yeast Extract.
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Contains milk