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Armour Turkey Meatballs

Keep frozen. Heating Directions: Frozen meatballs may be thawed in refrigerator before heating, if desired. Bake: 1. Preheat oven to 350 degrees F. 2. Place single layer of meatballs in shallow baking, pan. 3. Heat uncovered: Frozen: 10-12 minutes or until hot. Thawed: 8-10 minutes or until hot. 4. Let stand for 1-2 minutes before serving. Microwave (1100 Watts): 1. Place 14-16 meatballs on microwave-safe plate. 2. Heat uncovered on high: Frozen: 2-2.5 minutes or until hot; Thawed: 1.5 minutes or until hot. 3. Let stand for 1-2 minutes before serving. Stove Top: 1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs. 2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly: Frozen: 20-25 minutes; Thawed: 15-20 minutes. 3. Let stand for 1-2 minutes before serving. Your family will love these great tasting meals. Pasta with Vegetables & Meatballs: Armour Meatballs; cooked bow-tie pasta; vegetables; olive oil. Meatball Sandwich: Armour Meatballs; bun; marinara sauce; sliced mozzarella cheese; Baked Ziti & Meatballs: Armour Meatballs; cooked ziti pasta; marinara sauce; grated provolone cheese. For recipes, visit www.armourmeats.com.
Poultry Ingredients (Mechanically Separated Turkey, Turkey), Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Salt, Contains 2% or Less of Dehydrated Onion, Flavorings, Sodium Phosphate, Sugar, Citric Acid, Caramel Color.
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Contains: soy, wheat